Pumpkin Spice Swirl

Pumpkin Spice Swirl is a delicious and easy-to-make dessert that is perfect for fall. This dessert is a combination of pumpkin and spice, which makes it a perfect treat for the season. The recipe for Pumpkin Spice Swirl is simple and requires only a few ingredients.

To make Pumpkin Spice Swirl, you will need the following ingredients:

- 1 can of pumpkin puree
- 1 cup of sugar
- 1 teaspoon of cinnamon
- 1/2 teaspoon of nutmeg
- 1/2 teaspoon of ginger
- 1/4 teaspoon of cloves
- 1/2 cup of heavy cream
- 1/2 cup of milk
- 2 eggs
- 1 teaspoon of vanilla extract
- 1/4 teaspoon of salt
- 1/2 cup of all-purpose flour


For the swirl:

- 1/4 cup of sugar
- 1 teaspoon of cinnamon
To start, preheat your oven to 350 degrees F. In a large bowl, mix together the pumpkin puree, sugar, cinnamon, nutmeg, ginger, and cloves. Add in the heavy cream, milk, eggs, vanilla extract, and salt, and mix until well combined. Add in the flour and mix until the batter is smooth.
In a separate bowl, mix together the sugar and cinnamon for the swirl.
Pour half of the batter into a greased 9x13 inch baking dish. Sprinkle the cinnamon sugar mixture over the batter. Pour the remaining batter over the cinnamon sugar mixture. Use a knife to swirl the batter and cinnamon sugar mixture together.
Bake for 35-40 minutes, or until a toothpick inserted into the center comes out clean. Let cool for a few minutes before serving.
Pumpkin Spice Swirl is a delicious and comforting dessert that is perfect for fall. The combination of pumpkin and spice creates a warm and cozy flavor that is sure to please. The appearance of the dish is a beautiful swirl of pumpkin and cinnamon sugar, which is sure to impress your guests. The taste is sweet and spicy, with a creamy texture that is perfect for dessert.
Type: Dessert
Main ingredients: Pumpkin puree, sugar, cinnamon