Pumpkin Spice Ice Cream

Pumpkin Spice Ice Cream is a delicious and creamy dessert that is perfect for fall. This recipe is easy to make and requires only a few ingredients. The key ingredient is, of course, pumpkin spice, which gives the ice cream its signature flavor.

To make this Pumpkin Spice Ice Cream, you will need the following ingredients:

- 2 cups heavy cream
- 1 cup whole milk
- 1 cup pumpkin puree
- 1 cup granulated sugar
- 1 teaspoon vanilla extract
- 1 teaspoon pumpkin pie spice

To begin, combine the heavy cream, whole milk, pumpkin puree, granulated sugar, vanilla extract, and pumpkin pie spice in a large bowl. Whisk the ingredients together until they are well combined.
Next, pour the mixture into an ice cream maker and churn according to the manufacturer's instructions. Once the ice cream is churned, transfer it to a freezer-safe container and freeze for at least 4 hours or until firm.
When ready to serve, scoop the Pumpkin Spice Ice Cream into bowls and garnish with a sprinkle of pumpkin pie spice or a dollop of whipped cream.
This Pumpkin Spice Ice Cream is the perfect dessert for any fall occasion. It has a creamy texture and a rich, pumpkin spice flavor that is sure to satisfy your sweet tooth. Plus, it's easy to make and can be prepared in advance, making it a great option for entertaining.
Type: Dessert
Ingredients: Heavy cream, Whole milk, Pumpkin puree
Taste: Creamy and rich with a pumpkin spice flavor.