Pumpkin Spice Dessert Parcels

Pumpkin Spice Dessert Parcels are a delicious and easy-to-make dessert that will satisfy your sweet tooth. These parcels are made with a combination of pumpkin puree, warm spices, and flaky pastry, making them the perfect fall treat.

To make these Pumpkin Spice Dessert Parcels, you will need the following ingredients per serving:

- 1 sheet of puff pastry
- 2 tablespoons of pumpkin puree
- 1/2 teaspoon of pumpkin pie spice
- 1 tablespoon of brown sugar
- 1 egg, beaten

To start, preheat your oven to 400°F (200°C) and line a baking sheet with parchment paper. Roll out the puff pastry sheet and cut it into four equal squares. In a small bowl, mix together the pumpkin puree, pumpkin pie spice, and brown sugar.
Spoon a tablespoon of the pumpkin mixture onto the center of each pastry square. Brush the edges of the pastry with the beaten egg and fold the pastry over to create a parcel. Press the edges together with a fork to seal.
Place the parcels onto the prepared baking sheet and brush the tops with the remaining beaten egg. Bake for 15-20 minutes, or until the pastry is golden brown and puffed up.
Once cooked, remove the parcels from the oven and allow them to cool for a few minutes before serving. These Pumpkin Spice Dessert Parcels are best served warm, with a dollop of whipped cream or a scoop of vanilla ice cream.
In just a few simple steps, you can create a delicious and impressive dessert that is perfect for any fall occasion. These Pumpkin Spice Dessert Parcels are a great way to enjoy the flavors of the season in a sweet and satisfying way.
Type: Dessert Parcels
Main Ingredients: Pumpkin Puree, Pumpkin Pie Spice, Puff Pastry