Pumpkin Pillows with Sage Cream Sauce and Toasted Pumpkin Seeds

Pumpkin Pillows with Sage Cream Sauce and Toasted Pumpkin Seeds is a delectable dish that combines the earthy flavors of pumpkin with the aromatic notes of sage. This dish is perfect for fall and winter, and is sure to impress your guests with its unique taste and presentation.
Ingredients (serves 4):

For the Pumpkin Pillows:

- 1 cup pumpkin puree
- 1 cup all-purpose flour
- 1 egg
- 1/2 tsp salt
- 1/4 tsp nutmeg


For the Sage Cream Sauce:

- 1 cup heavy cream
- 1/4 cup grated Parmesan cheese
- 2 tbsp chopped fresh sage
- Salt and pepper to taste
For the Toasted Pumpkin Seeds:

- 1/2 cup pumpkin seeds
- 1 tbsp olive oil
- Salt and pepper to taste
Instructions:

1. To make the Pumpkin Pillows, mix together the pumpkin puree, flour, egg, salt, and nutmeg in a bowl until a dough forms. Roll the dough into small balls and flatten slightly.
2. Bring a pot of salted water to a boil. Add the pumpkin pillows and cook for 3-4 minutes, or until they float to the surface. Remove with a slotted spoon and set aside.
3. To make the Sage Cream Sauce, heat the heavy cream in a saucepan over medium heat. Add the Parmesan cheese and sage, and stir until the cheese is melted and the sauce is smooth. Season with salt and pepper to taste.
4. To make the Toasted Pumpkin Seeds, preheat the oven to 350°F. Toss the pumpkin seeds with olive oil, salt, and pepper. Spread them out on a baking sheet and bake for 10-12 minutes, or until golden brown.
5. To serve, place the Pumpkin Pillows on a plate and drizzle with the Sage Cream Sauce. Sprinkle with the Toasted Pumpkin Seeds.
This dish is a perfect combination of savory and sweet, with the creamy Sage Cream Sauce balancing out the earthy flavor of the pumpkin. The Toasted Pumpkin Seeds add a nice crunch and nuttiness to the dish. Overall, Pumpkin Pillows with Sage Cream Sauce and Toasted Pumpkin Seeds is a must-try dish for anyone looking for a unique and delicious fall recipe.
Type of dish: Appetizer
Main ingredients: Pumpkin, Sage, Cream