Plum Apricot Muffin Pleasure

Plum Apricot Muffin Pleasure is a delectable treat that will satisfy your sweet cravings. This dish is a perfect combination of juicy plums and apricots, mixed with a fluffy muffin batter. The result is a mouth-watering dessert that will leave you wanting more.

To make this Plum Apricot Muffin Pleasure, you will need the following ingredients per serving:

- 1/2 cup all-purpose flour
- 1/4 cup granulated sugar
- 1/2 teaspoon baking powder
- 1/4 teaspoon baking soda
- 1/4 teaspoon salt
- 1/4 cup buttermilk
- 1/4 cup vegetable oil
- 1/2 teaspoon vanilla extract
- 1/4 cup chopped plums
- 1/4 cup chopped apricots


To start, preheat your oven to 375°F and line a muffin tin with paper liners. In a mixing bowl, combine the flour, sugar, baking powder, baking soda, and salt. In a separate bowl, whisk together the buttermilk, vegetable oil, and vanilla extract. Add the wet ingredients to the dry ingredients and mix until just combined. Fold in the chopped plums and apricots.
Scoop the batter into the prepared muffin tin, filling each cup about 2/3 full. Bake for 18-20 minutes, or until a toothpick inserted into the center of a muffin comes out clean. Let the muffins cool in the tin for a few minutes before transferring them to a wire rack to cool completely.
The Plum Apricot Muffin Pleasure is a delightful combination of sweet and tangy flavors. The plums and apricots add a juicy burst of flavor to the fluffy muffin batter. The muffins are moist and tender, with a slightly crispy top. They are perfect for breakfast, brunch, or as a sweet snack.
Type: Dessert Muffin
Main Ingredients:

- Plums
- Apricots
- All-purpose flour