Pineapple Upside-Down Marvel

Pineapple Upside-Down Marvel is a classic dessert that never goes out of style. This delicious treat is perfect for any occasion and is sure to impress your guests. To make this dessert, you will need the following ingredients:

For the topping:

- 1/4 cup unsalted butter
- 1/2 cup brown sugar
- 1 can pineapple rings
- Maraschino cherries

For the cake:

- 1 1/2 cups all-purpose flour
- 1/2 cup granulated sugar
- 2 teaspoons baking powder
- 1/2 teaspoon salt
- 1/2 cup unsalted butter, softened
- 2 large eggs
- 1/2 cup milk
- 1 teaspoon vanilla extract
To start, preheat your oven to 350°F. In a 10-inch cast-iron skillet, melt the butter over medium heat. Add the brown sugar and stir until it dissolves. Arrange the pineapple rings on top of the sugar mixture and place a cherry in the center of each ring.
In a medium bowl, whisk together the flour, sugar, baking powder, and salt. Add the butter, eggs, milk, and vanilla extract and beat until smooth. Pour the batter over the pineapple rings and smooth the top.
Bake for 35-40 minutes, or until a toothpick inserted into the center of the cake comes out clean. Let the cake cool for 5 minutes before inverting it onto a serving platter.
The Pineapple Upside-Down Marvel is a mouthwatering dessert that combines the sweetness of pineapple with the richness of cake. The cake is moist and fluffy, while the topping is sticky and caramelized. The cherries add a pop of color and flavor to the dish.
This dessert is perfect for any occasion, from a casual family dinner to a fancy dinner party. It is easy to make and can be prepared in advance, making it a great option for busy hosts. Serve it warm with a scoop of vanilla ice cream for a truly decadent treat.
Type: Dessert
Main ingredients: Pineapple, Flour, Butter