Pineapple Shrimp Medley

Pineapple Shrimp Medley is a delicious and healthy seafood dish that is perfect for any occasion. This dish is a combination of succulent shrimp, sweet pineapple, and a variety of fresh vegetables that are cooked to perfection. The dish is easy to prepare and can be served as a main course or as a side dish.

To make Pineapple Shrimp Medley, you will need the following ingredients:

- 1 pound of large shrimp, peeled and deveined
- 1 cup of fresh pineapple chunks
- 1 red bell pepper, sliced
- 1 yellow bell pepper, sliced
- 1 onion, sliced
- 2 cloves of garlic, minced
- 2 tablespoons of olive oil
- Salt and pepper to taste

To start, heat the olive oil in a large skillet over medium-high heat. Add the garlic and sauté for a minute until fragrant. Add the shrimp and cook for 2-3 minutes until they turn pink. Remove the shrimp from the skillet and set aside.
In the same skillet, add the sliced onions and bell peppers. Sauté for 3-4 minutes until they are slightly softened. Add the pineapple chunks and cook for another 2-3 minutes until they are heated through.
Return the shrimp to the skillet and toss everything together. Season with salt and pepper to taste. Serve hot and enjoy!
This Pineapple Shrimp Medley is a perfect combination of sweet and savory flavors. The juicy shrimp, sweet pineapple, and crunchy vegetables create a delicious and satisfying dish that is sure to please everyone. This dish is perfect for a quick and easy weeknight dinner or a special occasion.
Type of dish: Seafood Medley
Main ingredients: Shrimp, Pineapple, Bell Peppers