Pineapple Red Onion Salsa

Pineapple Red Onion Salsa is a delicious and refreshing appetizer that is perfect for any occasion. This dish is a combination of sweet and tangy flavors that will leave your taste buds wanting more. The key ingredients for this recipe are fresh pineapple, red onion, and cilantro.

To make this Pineapple Red Onion Salsa, you will need the following ingredients per serving:

- 1 cup fresh pineapple, diced
- 1/4 cup red onion, diced
- 1 tablespoon fresh cilantro, chopped
- 1 tablespoon lime juice
- Salt and pepper to taste

To start, combine the diced pineapple, red onion, and cilantro in a bowl. Add the lime juice and season with salt and pepper to taste. Mix well and let the flavors meld together for at least 10 minutes before serving.
The appearance of this dish is vibrant and colorful, with the bright yellow of the pineapple and the deep red of the onion. The taste is a perfect balance of sweet and tangy, with a hint of freshness from the cilantro.
This Pineapple Red Onion Salsa is perfect for any occasion, whether it's a summer barbecue or a casual get-together with friends. It's easy to make and can be served with tortilla chips, on top of grilled chicken or fish, or even as a topping for tacos.
Type of dish: Appetizer/Side dish
Main ingredients: Pineapple, Red Onion, Cilantro