Pina Colada Bar Delights

Pina Colada Bar Delights are a delicious and refreshing dessert that will transport you to a tropical paradise with every bite. These bars are the perfect combination of sweet and tangy flavors, and they are sure to be a hit with anyone who loves the taste of coconut and pineapple.
To make these Pina Colada Bar Delights, you will need the following ingredients:

For the crust:

- 1 cup of all-purpose flour
- 1/2 cup of unsalted butter, softened
- 1/4 cup of granulated sugar
- 1/4 teaspoon of salt

For the filling:

- 1 can of sweetened condensed milk
- 1/2 cup of pineapple juice
- 1/2 cup of coconut milk
- 1/4 cup of cornstarch
- 1/4 cup of shredded coconut
- 1/4 cup of chopped pineapple
To start, preheat your oven to 350 degrees Fahrenheit. In a mixing bowl, combine the flour, butter, sugar, and salt until the mixture is crumbly. Press the mixture into the bottom of a greased 9x9 inch baking dish and bake for 15 minutes.
While the crust is baking, prepare the filling. In a saucepan, whisk together the sweetened condensed milk, pineapple juice, coconut milk, and cornstarch until smooth. Cook over medium heat, stirring constantly, until the mixture thickens and begins to boil. Remove from heat and stir in the shredded coconut and chopped pineapple.
Pour the filling over the baked crust and return the dish to the oven. Bake for an additional 20-25 minutes, or until the filling is set and the edges are golden brown.
Once the Pina Colada Bar Delights are finished baking, allow them to cool completely before cutting into squares and serving. These bars are best enjoyed chilled, so be sure to store any leftovers in the refrigerator.
In just a few simple steps, you can create a delicious and tropical dessert that is sure to impress. These Pina Colada Bar Delights are the perfect treat for any occasion, and they are sure to become a new favorite in your household.
Type of dish: Dessert bars
Main ingredients: Pineapple, coconut, condensed milk