Pimento Jalapeno Corn Fritters

Pimento Jalapeno Corn Fritters - A Delicious Appetizer
Looking for a delicious appetizer that will impress your guests? Look no further than these Pimento Jalapeno Corn Fritters! Made with a combination of fresh corn, jalapenos, and pimentos, these fritters are bursting with flavor and are sure to be a hit at any party or gathering.

To make these fritters, you will need the following ingredients:

- 1 cup fresh corn kernels
- 1/4 cup diced jalapenos
- 1/4 cup diced pimentos
- 1/2 cup all-purpose flour
- 1/2 teaspoon baking powder
- 1/2 teaspoon salt
- 1/4 teaspoon black pepper
- 1 egg, beaten
- 1/4 cup milk
- Vegetable oil, for frying

To start, combine the corn, jalapenos, and pimentos in a large bowl. In a separate bowl, whisk together the flour, baking powder, salt, and black pepper. Add the dry ingredients to the corn mixture and stir until well combined.
In a small bowl, whisk together the egg and milk. Add the egg mixture to the corn mixture and stir until everything is well combined.
Heat a large skillet over medium-high heat and add enough vegetable oil to coat the bottom of the pan. Using a spoon or cookie scoop, drop the corn mixture into the hot oil, making sure to leave enough space between each fritter. Cook for 2-3 minutes on each side, or until golden brown and crispy.
Once the fritters are cooked, remove them from the pan and place them on a paper towel-lined plate to drain any excess oil. Serve hot with your favorite dipping sauce.
These Pimento Jalapeno Corn Fritters are the perfect appetizer for any occasion. They are crispy on the outside, soft and fluffy on the inside, and bursting with flavor. The combination of fresh corn, jalapenos, and pimentos gives them a unique and delicious taste that is sure to impress your guests.
Type: Appetizer

Main Ingredients:

- Fresh corn kernels
- Diced jalapenos
- Diced pimentos