Pesto and Mozzarella Delights
Pesto and Mozzarella Delights - A Delicious Appetizer Recipe
Looking for a quick and easy appetizer recipe that will impress your guests? Look no further than these Pesto and Mozzarella Delights! This dish is perfect for any occasion, whether you're hosting a dinner party or just looking for a tasty snack.
To make these delicious delights, you will need the following ingredients:
- 1 cup of fresh basil leaves
- 1/4 cup of pine nuts
- 1/4 cup of grated Parmesan cheese
- 1/4 cup of olive oil
- 1 clove of garlic
- Salt and pepper to taste
- 1 package of puff pastry
- 1 cup of shredded mozzarella cheese
To start, preheat your oven to 400 degrees Fahrenheit. In a food processor, combine the basil, pine nuts, Parmesan cheese, olive oil, garlic, salt, and pepper. Pulse until the mixture is smooth and creamy.
Next, roll out the puff pastry on a floured surface. Cut the pastry into small squares, about 2 inches by 2 inches. Place a small spoonful of the pesto mixture onto each square, and top with a sprinkle of shredded mozzarella cheese.
Fold the pastry squares in half, and press the edges together with a fork to seal. Place the pastries onto a baking sheet lined with parchment paper, and bake for 15-20 minutes, or until golden brown.
When the pastries are finished baking, remove them from the oven and let them cool for a few minutes before serving. These Pesto and Mozzarella Delights are best served warm, and are sure to be a hit with your guests!
Type of dish: Appetizer
Main ingredients:
- Puff pastry
- Pesto
- Mozzarella cheese
The Pesto and Mozzarella Delights are a perfect combination of flaky pastry, creamy pesto, and gooey melted cheese. The appearance of these delights is golden brown and crispy on the outside, with a delicious filling that oozes out when you take a bite. The taste is savory and satisfying, with the perfect balance of basil, garlic, and cheese. Try making these Pesto and Mozzarella Delights for your next party or gathering, and watch as they disappear in no time!
