Peppermint Chip Fudge

Peppermint Chip Fudge is a delicious and easy-to-make dessert that is perfect for the holiday season. This rich and creamy fudge is infused with the refreshing flavor of peppermint and studded with chocolate chips for a delightful crunch.

To make this Peppermint Chip Fudge, you will need the following ingredients per serving:

- 1 cup of semi-sweet chocolate chips
- 1 cup of white chocolate chips
- 1 can of sweetened condensed milk
- 1 teaspoon of peppermint extract
- 1/2 cup of crushed candy canes


To start, line an 8-inch square baking dish with parchment paper and set aside. In a medium-sized saucepan, combine the semi-sweet chocolate chips, white chocolate chips, and sweetened condensed milk over low heat. Stir constantly until the mixture is smooth and fully melted.
Remove the saucepan from the heat and stir in the peppermint extract and crushed candy canes. Pour the mixture into the prepared baking dish and smooth out the top with a spatula.
Refrigerate the fudge for at least 2 hours or until it is firm. Once it has set, remove the fudge from the baking dish and cut it into small squares.
This Peppermint Chip Fudge is a perfect combination of creamy, chocolatey, and minty flavors. The fudge has a smooth and velvety texture that melts in your mouth, while the chocolate chips and candy canes add a satisfying crunch.
This dish can be classified as a dessert and its three main ingredients are chocolate chips, sweetened condensed milk, and candy canes.
In conclusion, this Peppermint Chip Fudge recipe is a must-try for anyone who loves the classic combination of chocolate and peppermint. It is easy to make, delicious, and perfect for sharing with friends and family during the holiday season.