Peppermint Bark Santa Hat Treats

Peppermint Bark Santa Hat Treats are the perfect festive treat for the holiday season. These delicious treats are made with a combination of white chocolate, peppermint extract, and candy canes, and are shaped into adorable Santa hats.

To make these Peppermint Bark Santa Hat Treats, you will need the following ingredients per serving:

- 1/2 cup white chocolate chips
- 1/4 tsp peppermint extract
- 1 candy cane, crushed
- 1 strawberry, sliced

To start, melt the white chocolate chips in a microwave-safe bowl in 30-second intervals, stirring in between, until fully melted. Add in the peppermint extract and stir until well combined.
Next, pour the melted chocolate onto a parchment-lined baking sheet and spread it out into a thin layer. Sprinkle the crushed candy cane on top of the chocolate and gently press it down.
Using a small cookie cutter or a knife, cut out Santa hat shapes from the chocolate. Place a sliced strawberry on top of each Santa hat to complete the look.
Refrigerate the Peppermint Bark Santa Hat Treats for at least 30 minutes to allow the chocolate to set.
These Peppermint Bark Santa Hat Treats are the perfect combination of sweet and minty, with a satisfying crunch from the candy cane. They are sure to be a hit at any holiday gathering or as a fun treat for the family.
Type: Dessert, Snack
Ingredients: White chocolate chips, Peppermint extract, Candy cane, Strawberry
So, make these Peppermint Bark Santa Hat Treats and enjoy the festive season with your loved ones!