Peppermint Bark Fudge

Peppermint Bark Fudge is a delicious and festive dessert that is perfect for the holiday season. This rich and creamy fudge is infused with the refreshing flavor of peppermint and topped with crunchy pieces of candy cane. If you're looking for a sweet treat that will impress your guests, this recipe is sure to do the trick.

Ingredients:

- 1 can (14 oz) sweetened condensed milk
- 3 cups white chocolate chips
- 1/2 tsp peppermint extract
- 1/2 cup crushed candy canes

Instructions:

1. Line an 8-inch square baking dish with parchment paper.
2. In a medium saucepan, combine the sweetened condensed milk and white chocolate chips. Heat over low heat, stirring constantly, until the chocolate is melted and the mixture is smooth.
3. Remove from heat and stir in the peppermint extract.
4. Pour the fudge mixture into the prepared baking dish and smooth out the top with a spatula.
5. Sprinkle the crushed candy canes over the top of the fudge, pressing them gently into the surface.
6. Refrigerate for at least 2 hours, or until the fudge is firm.
7. Once the fudge is set, remove it from the pan and cut it into small squares.
This Peppermint Bark Fudge is the perfect combination of creamy and crunchy, with a refreshing burst of peppermint in every bite. The white chocolate gives it a rich and indulgent flavor, while the candy canes add a festive touch. This dessert is sure to be a hit at any holiday gathering, and it's easy to make ahead of time so you can focus on enjoying the festivities.
Type: Dessert, Candy
Main Ingredients: White chocolate chips, Peppermint extract, Candy canes.