Peppermint Bark Delights

Peppermint Bark Delights are a delicious and festive treat that are perfect for the holiday season. This easy-to-make recipe is sure to impress your guests and leave them wanting more.

To make Peppermint Bark Delights, you will need the following ingredients per serving:

- 1/4 cup of crushed candy canes
- 1/2 cup of white chocolate chips
- 1/2 cup of dark chocolate chips

Cooking Tips:

- Use high-quality chocolate chips for the best results
- Crush the candy canes into small pieces for easy sprinkling
- Use a double boiler to melt the chocolate chips to prevent burning
To begin, line a baking sheet with parchment paper. Melt the white chocolate chips in a double boiler, stirring constantly until smooth. Pour the melted white chocolate onto the parchment paper and spread it out evenly. Sprinkle the crushed candy canes over the white chocolate and press them down gently.
Next, melt the dark chocolate chips in a double boiler, stirring constantly until smooth. Pour the melted dark chocolate over the candy canes and spread it out evenly. Sprinkle more crushed candy canes over the dark chocolate and press them down gently.
Place the baking sheet in the refrigerator for at least 30 minutes to allow the chocolate to harden. Once the chocolate has hardened, break it into small pieces and serve.
Peppermint Bark Delights are a perfect combination of sweet and minty flavors. The appearance of this dish is stunning, with layers of white and dark chocolate and a sprinkle of crushed candy canes. The taste is rich and indulgent, with a satisfying crunch from the candy canes.
Type of Dish: Dessert
Main Ingredients: Chocolate chips, Candy canes, Parchment paper