Pecan Pie Blondie Bars

Pecan Pie Blondie Bars - A Delicious Dessert Treat
Pecan Pie Blondie Bars are a delectable dessert that combines the rich flavors of pecan pie with the chewy texture of blondies. This dessert is perfect for any occasion, whether it's a family gathering or a holiday celebration. In this recipe, we will show you how to make Pecan Pie Blondie Bars that are sure to impress your guests.

Ingredients (serves 12):

- 1 cup unsalted butter, melted
- 2 cups light brown sugar
- 2 large eggs
- 2 teaspoons vanilla extract
- 2 cups all-purpose flour
- 1 teaspoon baking powder
- 1/2 teaspoon salt
- 1 cup chopped pecans
- 1/2 cup corn syrup
- 1/4 cup granulated sugar
- 1/4 cup heavy cream

Cooking Tips:

- Use room temperature eggs for best results.
- Melt the butter in a saucepan over low heat to prevent it from burning.
- Line the baking dish with parchment paper to make it easier to remove the bars.

Instructions:

1. Preheat the oven to 350°F. Grease a 9x13 inch baking dish and line it with parchment paper.
2. In a large mixing bowl, whisk together the melted butter and brown sugar until smooth. Add the eggs and vanilla extract, and whisk until well combined.
3. In a separate bowl, whisk together the flour, baking powder, and salt. Gradually add the dry ingredients to the wet mixture, stirring until just combined.
4. Fold in the chopped pecans and pour the batter into the prepared baking dish.
5. In a small saucepan, combine the corn syrup, granulated sugar, and heavy cream. Cook over medium heat, stirring constantly, until the sugar has dissolved and the mixture is smooth.
6. Pour the pecan pie filling over the blondie batter, spreading it evenly.
7. Bake for 35-40 minutes, or until a toothpick inserted into the center comes out clean.
8. Allow the bars to cool completely in the pan before slicing and serving.
Appearance and Taste:
Pecan Pie Blondie Bars are a beautiful golden brown color with a layer of gooey pecan pie filling on top. The bars have a chewy texture with a rich, buttery flavor that is perfectly complemented by the sweet and nutty pecan filling. These bars are sure to be a crowd-pleaser and will leave your guests wanting more.
Type of Dish: Dessert Bars
Main Ingredients: Pecans, Brown Sugar, Corn Syrup