Pecan Maple Drizzle

Pecan Maple Drizzle is a delectable dessert that is perfect for any occasion. This dish is a combination of sweet and nutty flavors that will leave your taste buds craving for more. To make this dish, you will need the following ingredients:

- 1 cup of pecans
- 1/2 cup of maple syrup
- 1/4 cup of heavy cream
- 1/4 cup of unsalted butter
- 1/4 teaspoon of salt

To start, preheat your oven to 350°F. Spread the pecans on a baking sheet and toast them for about 8-10 minutes until they are fragrant and lightly browned. Remove them from the oven and let them cool.
In a small saucepan, combine the maple syrup, heavy cream, unsalted butter, and salt. Cook over medium heat, stirring constantly, until the mixture comes to a boil. Reduce the heat to low and let it simmer for about 5 minutes until it thickens.
Remove the saucepan from the heat and stir in the toasted pecans. Let the mixture cool for a few minutes before serving.
The Pecan Maple Drizzle is a perfect dessert for any occasion. It is a combination of sweet and nutty flavors that will leave your taste buds craving for more. The dish is best served warm and can be drizzled over ice cream, pancakes, waffles, or any other dessert of your choice.
Type: Dessert Sauce

Ingredients:

- Pecans
- Maple Syrup
- Heavy Cream
The Pecan Maple Drizzle is a perfect dessert sauce that is easy to make and will impress your guests. The dish has a rich and creamy texture with a sweet and nutty flavor that will leave you wanting more. So, go ahead and try this recipe today and enjoy the deliciousness of the Pecan Maple Drizzle!