Peanut Butter Swirl Brownies

Peanut Butter Swirl Brownies - A Decadent Delight!
Indulge in the rich and creamy goodness of Peanut Butter Swirl Brownies, a perfect blend of chocolate and peanut butter that will tantalize your taste buds. This delectable dessert is a crowd-pleaser and a must-try for all chocolate and peanut butter lovers.

Ingredients (Serves 12):

- 1 cup unsalted butter, melted
- 2 cups granulated sugar
- 1 cup unsweetened cocoa powder
- 1 teaspoon salt
- 1 teaspoon baking powder
- 1 tablespoon vanilla extract
- 4 large eggs
- 1 1/2 cups all-purpose flour
- 1/2 cup creamy peanut butter

Cooking Tips:

- Use a good quality cocoa powder for a rich chocolate flavor.
- Melt the butter in a saucepan over low heat to prevent it from burning.
- Use room temperature eggs for a smooth batter.
- Swirl the peanut butter on top of the brownie batter using a knife or toothpick.

Instructions:

1. Preheat the oven to 350°F. Grease a 9x13 inch baking pan with cooking spray.
2. In a large mixing bowl, whisk together the melted butter, sugar, cocoa powder, salt, baking powder, and vanilla extract.
3. Add the eggs one at a time, whisking well after each addition.
4. Gradually add the flour and mix until well combined.
5. Pour the batter into the prepared baking pan.
6. Drop spoonfuls of peanut butter on top of the brownie batter.
7. Use a knife or toothpick to swirl the peanut butter into the batter.
8. Bake for 25-30 minutes or until a toothpick inserted in the center comes out clean.
9. Let the brownies cool completely before slicing and serving.
Appearance and Taste:
Peanut Butter Swirl Brownies are a visual treat with a fudgy texture and a rich chocolate flavor. The swirls of peanut butter add a creamy and nutty taste that complements the chocolate perfectly. These brownies are a perfect balance of sweet and salty, making them a crowd-pleaser at any gathering.
Type: Dessert

Main Ingredients:

- Chocolate
- Peanut Butter
- Eggs