Peanut Butter Oat Swirl Indulgences

Peanut Butter Oat Swirl Indulgences are a delicious and indulgent dessert that will satisfy your sweet tooth. This recipe is perfect for those who love the combination of peanut butter and oats. These treats are easy to make and will impress your guests.

Ingredients (per serving):

- 1/4 cup rolled oats
- 1/4 cup peanut butter
- 1/4 cup chocolate chips
- 1/4 cup brown sugar
- 1/4 cup flour
- 1/4 cup butter
- 1/4 tsp baking powder
- 1/4 tsp salt
- 1 egg

Cooking tips:

- Use creamy peanut butter for a smoother texture.
- Make sure to mix the ingredients well to ensure even distribution.
- Use a toothpick to swirl the peanut butter and chocolate together for a marbled effect.

Instructions:

1. Preheat the oven to 350°F.
2. In a mixing bowl, combine the rolled oats, flour, baking powder, and salt.
3. In a separate bowl, cream together the peanut butter, butter, and brown sugar until smooth.
4. Beat in the egg.
5. Gradually add the dry ingredients to the wet mixture, mixing until well combined.
6. Fold in the chocolate chips.
7. Spoon the mixture into a greased muffin tin, filling each cup about 3/4 full.
8. Use a toothpick to swirl the peanut butter and chocolate together.
9. Bake for 15-20 minutes, or until golden brown.
10. Let cool for a few minutes before serving.
Appearance and taste:
These Peanut Butter Oat Swirl Indulgences are a beautiful golden brown color with a marbled effect of peanut butter and chocolate. The texture is soft and chewy, with a slight crunch from the rolled oats. The peanut butter and chocolate flavors are perfectly balanced, making for a deliciously indulgent treat.
Type of dish: Dessert
Main ingredients: Peanut butter, oats, chocolate chips