Peanut Butter Cup Oat Swirls

Peanut Butter Cup Oat Swirls - A Delicious Treat for Peanut Butter Lovers!
If you're a fan of peanut butter, you'll love these Peanut Butter Cup Oat Swirls! This delectable treat is a perfect combination of creamy peanut butter and chewy oats, swirled together to create a mouth-watering dessert that's sure to satisfy your sweet tooth.

Ingredients (per serving):

- 1/4 cup creamy peanut butter
- 1/4 cup rolled oats
- 1 tablespoon honey
- 1/4 teaspoon vanilla extract
- 1/4 cup mini chocolate chips

Cooking Tips:

- Use a silicone baking mat or parchment paper to prevent the swirls from sticking to the baking sheet.
- Make sure to let the swirls cool completely before removing them from the baking sheet to prevent them from falling apart.

Cooking Process:

1. Preheat your oven to 350°F (175°C).
2. In a mixing bowl, combine the peanut butter, oats, honey, and vanilla extract. Mix well until the ingredients are fully incorporated.
3. Fold in the mini chocolate chips.
4. Using a spoon, drop the mixture onto a baking sheet lined with parchment paper or a silicone baking mat.
5. Use a toothpick or knife to swirl the mixture into a spiral shape.
6. Bake for 10-12 minutes or until the edges are golden brown.
7. Let the swirls cool completely before removing them from the baking sheet.
Appearance and Taste:
These Peanut Butter Cup Oat Swirls are a beautiful golden brown color with swirls of chocolate throughout. They have a chewy texture from the oats and a creamy, nutty flavor from the peanut butter. The mini chocolate chips add a delicious burst of sweetness to each bite.
Type of Dish: Dessert
Main Ingredients: Peanut Butter, Oats, Chocolate Chips