Peanut Butter Chocolate Kugel

Peanut Butter Chocolate Kugel Recipe: A Delicious Dessert for Any Occasion
Looking for a dessert that combines the rich flavors of peanut butter and chocolate? Look no further than this Peanut Butter Chocolate Kugel recipe! This dish is perfect for any occasion, whether you're hosting a dinner party or just looking for a sweet treat to enjoy at home.

Ingredients (serves 8-10):

- 1 pound wide egg noodles
- 1 cup creamy peanut butter
- 1 cup granulated sugar
- 1 cup unsalted butter, melted
- 4 large eggs
- 1 cup milk
- 1 cup semisweet chocolate chips
- 1/2 cup chopped peanuts
- 1/2 teaspoon salt

Cooking Tips:

- Be sure to cook the noodles until they are al dente, as they will continue to cook in the oven.
- Use a large mixing bowl to combine the ingredients, as the mixture will be quite thick.
- For a more decadent dessert, top the kugel with whipped cream or ice cream before serving.

Instructions:

1. Preheat the oven to 350°F and grease a 9x13 inch baking dish.
2. Cook the noodles according to package instructions and drain.
3. In a large mixing bowl, combine the peanut butter, sugar, melted butter, eggs, milk, chocolate chips, chopped peanuts, and salt. Mix well.
4. Add the cooked noodles to the mixture and stir until well combined.
5. Pour the mixture into the prepared baking dish and smooth out the top.
6. Bake for 45-50 minutes, or until the kugel is golden brown and set in the center.
7. Let the kugel cool for a few minutes before slicing and serving.
Appearance and Taste:
This Peanut Butter Chocolate Kugel is a rich and decadent dessert that is sure to satisfy any sweet tooth. The noodles are coated in a creamy peanut butter and chocolate mixture, with a crunchy topping of chopped peanuts. The kugel has a golden brown crust and a soft, custard-like center. It's the perfect combination of sweet and salty, with a rich and indulgent flavor that will leave you wanting more.
Type of Dish: Dessert
Main Ingredients: Noodles, Peanut Butter, Chocolate Chips