Peanut Butter and Jelly Blintzes
Peanut Butter and Jelly Blintzes: A Delicious Twist on a Classic Dish
Looking for a new twist on a classic dish? Look no further than Peanut Butter and Jelly Blintzes! This delicious recipe combines the sweet and savory flavors of peanut butter and jelly with the light and fluffy texture of blintzes. With a detailed composition of ingredients by serving, cooking tips, and a mouth-watering description of the cooking process, appearance, and taste, this recipe is sure to become a family favorite.
Ingredients (per serving):
- 1 blintz wrapper
- 1 tablespoon creamy peanut butter
- 1 tablespoon jelly (your choice of flavor)
- 1 egg
- 1 tablespoon milk
- 1/2 teaspoon vanilla extract
- 1/2 teaspoon sugar
- 1/4 teaspoon cinnamon
- 1 tablespoon butter
Cooking Tips:
- Make sure your blintz wrapper is at room temperature before filling and rolling.
- Use a non-stick pan to prevent sticking and burning.
- Be patient when cooking the blintzes - they should be cooked on low heat to ensure they are fully cooked through.
Instructions:
1. In a small bowl, mix together the peanut butter and jelly until well combined.
2. Spoon the peanut butter and jelly mixture onto the center of the blintz wrapper.
3. Fold the sides of the wrapper over the filling, then roll up tightly.
4. In a separate bowl, whisk together the egg, milk, vanilla extract, sugar, and cinnamon.
5. Heat the butter in a non-stick pan over low heat.
6. Dip the blintz in the egg mixture, making sure it is fully coated.
7. Place the blintz in the pan and cook for 2-3 minutes on each side, or until golden brown.
8. Serve hot and enjoy!
Appearance and Taste:
These Peanut Butter and Jelly Blintzes are a beautiful golden brown color, with a crispy exterior and a warm, gooey filling. The peanut butter and jelly mixture is sweet and savory, with a creamy texture that pairs perfectly with the light and fluffy blintz wrapper. The egg mixture adds a touch of sweetness and a hint of cinnamon, making these blintzes a truly delicious treat.
Type of Dish: Dessert, Breakfast
Main Ingredients: Blintz wrapper, Peanut butter, Jelly
