Peach Raspberry Cobbler

Peach Raspberry Cobbler is a delicious dessert that combines the sweetness of peaches and the tartness of raspberries. This dish is perfect for any occasion and is sure to impress your guests.

To make this Peach Raspberry Cobbler, you will need the following ingredients per serving:

- 1 peach, peeled and sliced
- 1/2 cup raspberries
- 1/4 cup all-purpose flour
- 1/4 cup granulated sugar
- 1/4 teaspoon ground cinnamon
- 1/4 teaspoon salt
- 2 tablespoons unsalted butter, cut into small pieces
- 1/4 cup old-fashioned oats

To start, preheat your oven to 375°F. In a mixing bowl, combine the sliced peaches and raspberries. In a separate bowl, mix together the flour, sugar, cinnamon, and salt. Add the dry ingredients to the fruit mixture and stir until the fruit is coated.
Next, transfer the fruit mixture to a baking dish and dot the top with the butter pieces. Sprinkle the oats over the top of the fruit mixture.
Bake the Peach Raspberry Cobbler for 30-35 minutes, or until the top is golden brown and the fruit is bubbling. Let the cobbler cool for a few minutes before serving.
This Peach Raspberry Cobbler is a perfect combination of sweet and tart flavors. The peaches and raspberries are perfectly balanced with the cinnamon and oats, creating a delicious and satisfying dessert.
Type: Dessert
Ingredients: Peach, Raspberry, Flour