Pastry Rings with Fruit Filling
Pastry Rings with Fruit Filling is a delectable dessert that is perfect for any occasion. This dish is made with a flaky pastry crust and filled with a sweet and tangy fruit filling. The combination of the buttery pastry and the fruity filling creates a mouth-watering treat that is sure to impress your guests.
Ingredients:
- 2 cups all-purpose flour
- 1/2 cup unsalted butter, chilled and cubed
- 1/4 cup granulated sugar
- 1/4 tsp salt
- 1/4 cup cold water
- 2 cups mixed fruit (strawberries, blueberries, raspberries, etc.)
- 1/4 cup granulated sugar
- 1 tbsp cornstarch
- 1 tbsp lemon juice
Cooking Tips:
- Make sure the butter is chilled before using it in the pastry dough.
- Use a food processor to make the pastry dough quickly and easily.
- Chill the pastry dough for at least 30 minutes before rolling it out.
- Use a pastry cutter or cookie cutter to make the rings.
Cooking Process:
1. In a food processor, combine the flour, butter, sugar, and salt. Pulse until the mixture resembles coarse crumbs.
2. Add the cold water and pulse until the dough comes together.
3. Divide the dough into 8 equal portions and shape each portion into a ball.
4. Flatten each ball into a disc and use a pastry cutter or cookie cutter to cut out a ring shape.
5. Place the rings on a baking sheet lined with parchment paper and chill for 30 minutes.
6. Preheat the oven to 375°F.
7. In a bowl, mix together the fruit, sugar, cornstarch, and lemon juice.
8. Spoon the fruit filling into the center of each pastry ring.
9. Bake for 20-25 minutes, or until the pastry is golden brown.
10. Serve warm with a dollop of whipped cream or a scoop of vanilla ice cream.
Appearance and Taste:
Pastry Rings with Fruit Filling are a beautiful and delicious dessert that will impress your guests. The pastry is flaky and buttery, while the fruit filling is sweet and tangy. The combination of textures and flavors creates a mouth-watering treat that is sure to satisfy your sweet tooth.
Type of Dish: Dessert
Main Ingredients: Pastry, Fruit, Sugar
