Passion Fruit Velvet Delight
Passion Fruit Velvet Delight is a luscious dessert that will tantalize your taste buds with its tangy and sweet flavors. This dessert is perfect for any occasion and is sure to impress your guests. The key ingredient in this recipe is passion fruit, which gives it a unique and exotic flavor.
To make this delicious dessert, you will need the following ingredients:
- 1 cup passion fruit pulp
- 1 cup heavy cream
- 1 cup condensed milk
- 1 tsp vanilla extract
- 1 tbsp gelatin powder
- 1/4 cup water
To begin, soak the gelatin powder in water for 5 minutes. In a blender, combine the passion fruit pulp, heavy cream, condensed milk, and vanilla extract. Blend until smooth. Heat the soaked gelatin in a microwave for 10 seconds or until it dissolves. Add the gelatin to the blender and blend again until well combined.
Pour the mixture into individual serving glasses and refrigerate for at least 2 hours or until set. Garnish with fresh passion fruit pulp and mint leaves before serving.
Passion Fruit Velvet Delight is a creamy and velvety dessert that is perfect for any occasion. The tangy and sweet flavors of passion fruit are perfectly balanced with the creaminess of the heavy cream and condensed milk. This dessert is sure to impress your guests and leave them wanting more.
Type: Dessert
Ingredients:
- Passion fruit pulp
- Heavy cream
- Condensed milk
