Parmesan Garlic Rounds

Parmesan Garlic Rounds are a delicious appetizer that will leave your taste buds craving for more. These crispy and flavorful rounds are made with a combination of Parmesan cheese and garlic, making them the perfect snack for any occasion.

To make Parmesan Garlic Rounds, you will need the following ingredients per serving:

- 1 slice of bread
- 1 tablespoon of butter
- 1 clove of garlic, minced
- 1 tablespoon of grated Parmesan cheese
- Salt and pepper to taste

To start, preheat your oven to 375°F. Cut the bread into rounds using a cookie cutter or a small glass. In a small bowl, mix together the butter, garlic, Parmesan cheese, salt, and pepper. Spread the mixture onto each bread round, making sure to cover the entire surface.
Place the rounds onto a baking sheet and bake for 10-12 minutes, or until they are golden brown and crispy. Once done, remove from the oven and let them cool for a few minutes before serving.
The Parmesan Garlic Rounds are a perfect appetizer for any occasion, whether it's a party or a family gathering. They are crispy on the outside and soft on the inside, with a delicious garlic and Parmesan flavor that will leave your guests wanting more.
In summary, Parmesan Garlic Rounds are a crispy and flavorful appetizer made with bread, butter, garlic, Parmesan cheese, salt, and pepper. They are easy to make and perfect for any occasion. These appetizers are a great way to impress your guests and add a touch of elegance to your party.