Panko Crusted Drumsticks

Panko Crusted Drumsticks - A Delicious and Crunchy Delight!
Looking for a delicious and easy-to-make recipe that will satisfy your cravings for something crunchy and flavorful? Look no further than Panko Crusted Drumsticks! This dish is perfect for any occasion, whether you're hosting a party or just looking for a quick and tasty meal.

To make Panko Crusted Drumsticks, you will need the following ingredients:

- 8 chicken drumsticks
- 1 cup of Panko breadcrumbs
- 1/2 cup of all-purpose flour
- 2 eggs
- 1 teaspoon of garlic powder
- 1 teaspoon of paprika
- Salt and pepper to taste
- Cooking oil for frying

To start, preheat your oven to 375°F. In a bowl, mix together the Panko breadcrumbs, garlic powder, paprika, salt, and pepper. In another bowl, beat the eggs. In a third bowl, add the flour.
Dip each drumstick in the flour, then the egg, and finally the Panko mixture, making sure to coat each one evenly. Place the drumsticks on a baking sheet and bake for 25-30 minutes, or until they are golden brown and crispy.
Once the drumsticks are done, remove them from the oven and let them cool for a few minutes. Serve them hot with your favorite dipping sauce, such as ranch or barbecue sauce.
Panko Crusted Drumsticks are a perfect combination of crispy and juicy, with a delicious flavor that will leave you wanting more. The Panko breadcrumbs give the drumsticks a crunchy texture, while the garlic powder and paprika add a savory kick. This dish is perfect for any occasion, whether you're hosting a party or just looking for a quick and tasty meal.
Type: Appetizer/Entree

Ingredients:

- Chicken drumsticks
- Panko breadcrumbs
- Eggs
So why wait? Try this recipe today and enjoy the delicious and crunchy delight of Panko Crusted Drumsticks!