Paneer Kebabs with Spicy Tikka Masala Sauce

Paneer Kebabs with Spicy Tikka Masala Sauce is a delicious vegetarian dish that is perfect for any occasion. This dish is made with paneer, a type of Indian cheese, that is marinated in a spicy tikka masala sauce and then grilled to perfection. The dish is served with a spicy tikka masala sauce that is made with a blend of spices and herbs.
Ingredients:

For the Paneer Kebabs:

- 500g paneer, cut into cubes
- 1 cup yogurt
- 2 tbsp ginger-garlic paste
- 1 tsp cumin powder
- 1 tsp coriander powder
- 1 tsp garam masala
- 1 tsp red chili powder
- Salt to taste
- 1 tbsp oil

For the Spicy Tikka Masala Sauce:

- 2 tbsp oil
- 1 onion, finely chopped
- 2 tomatoes, finely chopped
- 1 tbsp ginger-garlic paste
- 1 tsp cumin powder
- 1 tsp coriander powder
- 1 tsp garam masala
- 1 tsp red chili powder
- Salt to taste
- 1/2 cup cream

Instructions:

1. In a bowl, mix together the yogurt, ginger-garlic paste, cumin powder, coriander powder, garam masala, red chili powder, salt, and oil.
2. Add the paneer cubes to the marinade and mix well. Let it marinate for at least 30 minutes.
3. Preheat the grill to medium-high heat. Thread the paneer cubes onto skewers and grill for 5-7 minutes on each side, or until golden brown.
4. To make the spicy tikka masala sauce, heat oil in a pan and add the chopped onions. Cook until the onions are soft and translucent.
5. Add the chopped tomatoes, ginger-garlic paste, cumin powder, coriander powder, garam masala, red chili powder, and salt. Cook for 10-15 minutes, or until the tomatoes are soft and mushy.
6. Using an immersion blender or a regular blender, blend the tomato mixture until smooth.
7. Return the sauce to the pan and add the cream. Cook for another 5 minutes, or until the sauce has thickened.
8. Serve the paneer kebabs with the spicy tikka masala sauce on the side.
This dish is perfect for vegetarians and meat-lovers alike. The paneer kebabs are juicy and flavorful, with a slightly charred exterior from the grill. The spicy tikka masala sauce is creamy and rich, with a perfect balance of spices and heat. This dish is sure to impress your guests and leave them wanting more.
Type: Vegetarian Appetizer
Main Ingredients: Paneer, Yogurt, Tomatoes