Oreo Stuffed Chocolate Chip Cookies

Oreo Stuffed Chocolate Chip Cookies are the ultimate indulgence for cookie lovers. This recipe combines two classic treats into one delicious dessert that is sure to satisfy your sweet tooth. These cookies are perfect for any occasion, whether it's a party, a family gathering, or just a late-night snack.

To make these Oreo Stuffed Chocolate Chip Cookies, you will need the following ingredients:

- 1 cup unsalted butter, softened
- 1 cup granulated sugar
- 1 cup brown sugar
- 2 large eggs
- 1 teaspoon vanilla extract
- 3 cups all-purpose flour
- 1 teaspoon baking soda
- 1 teaspoon salt
- 2 cups semisweet chocolate chips
- 24 Oreo cookies

This recipe makes 24 cookies.
To start, preheat your oven to 350°F (175°C). In a large mixing bowl, cream together the butter, granulated sugar, and brown sugar until light and fluffy. Add the eggs and vanilla extract, and mix until well combined.
In a separate bowl, whisk together the flour, baking soda, and salt. Gradually add the dry ingredients to the wet mixture, mixing until just combined. Stir in the chocolate chips.
Using a cookie scoop or spoon, scoop out a tablespoon of dough and flatten it in your palm. Place an Oreo cookie on top of the dough and cover it with another tablespoon of dough. Seal the edges of the dough around the Oreo cookie, making sure it is completely covered.
Place the cookies on a baking sheet lined with parchment paper, spacing them about 2 inches apart. Bake for 12-15 minutes, or until the edges are golden brown. Allow the cookies to cool on the baking sheet for 5 minutes before transferring them to a wire rack to cool completely.
These Oreo Stuffed Chocolate Chip Cookies are a delicious combination of crunchy chocolate chip cookie and creamy Oreo filling. The appearance of these cookies is irresistible, with the Oreo cookie peeking out from the center of the cookie. The taste is even better, with the perfect balance of sweet and salty flavors.
Type: Dessert Cookies

Ingredients:

- Butter
- Sugar
- Eggs
- Flour
- Baking soda
- Salt
- Chocolate chips
- Oreo cookies

Cooking Tips:

- Use room temperature butter for easier mixing
- Don't overmix the dough to avoid tough cookies
- Seal the edges of the dough around the Oreo cookie to prevent the filling from leaking out during baking.