Orange Cranberry Jewels
Orange Cranberry Jewels are a delicious and easy-to-make dessert that will leave your taste buds wanting more. This recipe is perfect for those who love the combination of sweet and tangy flavors. To make these Orange Cranberry Jewels, you will need the following ingredients:
- 1 cup all-purpose flour
- 1/2 cup unsalted butter, softened
- 1/4 cup powdered sugar
- 1/4 cup dried cranberries
- 1/4 cup orange marmalade
- 1/4 tsp salt
To start, preheat your oven to 350°F. In a mixing bowl, cream together the butter and powdered sugar until light and fluffy. Add in the flour and salt, and mix until a dough forms. Fold in the dried cranberries and orange marmalade until well combined.
Using a cookie scoop or spoon, form the dough into small balls and place them on a baking sheet lined with parchment paper. Bake for 12-15 minutes, or until the edges are lightly golden brown.
Once the Orange Cranberry Jewels are done baking, remove them from the oven and let them cool on the baking sheet for a few minutes before transferring them to a wire rack to cool completely. These jewels are perfect for serving as a dessert or snack, and they pair well with a cup of tea or coffee.
The Orange Cranberry Jewels are a perfect combination of sweet and tangy flavors. The appearance of these jewels is beautiful, with a golden brown exterior and a bright red center from the cranberries. The taste is sweet and buttery, with a tangy kick from the cranberries and orange marmalade.
Type: Dessert, Snack
Ingredients:
- All-purpose flour
- Unsalted butter
- Powdered sugar
- Dried cranberries
- Orange marmalade
- Salt