Orange Cardamom Zest Treats

Orange Cardamom Zest Treats are a delicious and easy-to-make dessert that will satisfy your sweet tooth. These treats are perfect for any occasion and are sure to impress your guests. The combination of orange and cardamom creates a unique and flavorful taste that will leave you wanting more.

Ingredients (serves 6):

- 1 cup all-purpose flour
- 1/2 cup unsalted butter, softened
- 1/4 cup granulated sugar
- 1 egg yolk
- 1 tablespoon orange zest
- 1/2 teaspoon ground cardamom
- 1/4 teaspoon salt

Cooking Tips:

- Make sure the butter is softened before mixing it with the other ingredients.
- Use a microplane to zest the orange, making sure to only get the orange part and not the white pith.
- Chill the dough for at least 30 minutes before rolling it out.

Instructions:

1. In a large bowl, cream together the butter and sugar until light and fluffy.
2. Add the egg yolk, orange zest, cardamom, and salt, and mix until well combined.
3. Gradually add the flour, mixing until the dough comes together.
4. Shape the dough into a disk and wrap it in plastic wrap. Chill in the refrigerator for at least 30 minutes.
5. Preheat the oven to 350°F (180°C).
6. Roll out the dough on a lightly floured surface to 1/4-inch thickness.
7. Use a cookie cutter to cut out shapes and place them on a baking sheet lined with parchment paper.
8. Bake for 12-15 minutes, or until the edges are lightly golden.
9. Let the treats cool on the baking sheet for 5 minutes before transferring them to a wire rack to cool completely.
Appearance and Taste:
These Orange Cardamom Zest Treats are a beautiful golden color with a delicate texture. The orange zest adds a bright citrus flavor, while the cardamom adds a warm and spicy note. These treats are perfect for serving with tea or coffee, or as a sweet snack any time of day.
Type of Dish: Dessert Treats
Main Ingredients: Orange zest, Cardamom, Flour