Nutty Chocolate Hazelnut Cake

Nutty Chocolate Hazelnut Cake - A Decadent Delight
Indulge in the rich and nutty flavors of our Nutty Chocolate Hazelnut Cake. This delectable dessert is perfect for any occasion and will leave your taste buds craving for more. Made with premium quality ingredients, this cake is a treat for chocolate and hazelnut lovers.

Ingredients (serves 8-10):

- 1 cup all-purpose flour
- 1/2 cup unsweetened cocoa powder
- 1 tsp baking powder
- 1/2 tsp baking soda
- 1/2 tsp salt
- 1/2 cup unsalted butter, softened
- 1 cup granulated sugar
- 2 large eggs
- 1 tsp vanilla extract
- 1/2 cup buttermilk
- 1/2 cup chopped hazelnuts
- 1/2 cup chocolate chips

Cooking Tips:

- Use room temperature ingredients for best results.
- Sift the dry ingredients to avoid lumps in the batter.
- Do not overmix the batter as it can result in a dense cake.
- Toast the hazelnuts before adding them to the batter for a richer flavor.

Method:

1. Preheat the oven to 350°F (180°C). Grease and flour a 9-inch cake pan.
2. In a medium bowl, whisk together the flour, cocoa powder, baking powder, baking soda, and salt.
3. In a large bowl, cream the butter and sugar until light and fluffy. Add the eggs, one at a time, beating well after each addition. Stir in the vanilla extract.
4. Gradually add the dry ingredients to the wet mixture, alternating with the buttermilk. Mix until just combined.
5. Fold in the chopped hazelnuts and chocolate chips.
6. Pour the batter into the prepared pan and bake for 35-40 minutes or until a toothpick inserted in the center comes out clean.
7. Let the cake cool in the pan for 10 minutes before transferring it to a wire rack to cool completely.
Appearance and Taste:
The Nutty Chocolate Hazelnut Cake is a rich and moist chocolate cake with a crunchy texture from the chopped hazelnuts and chocolate chips. The cake has a deep chocolate flavor with a subtle nuttiness that is sure to satisfy your sweet cravings. The cake is topped with a dusting of cocoa powder and chopped hazelnuts, making it a visually appealing dessert.
Type: Dessert Cake
Main Ingredients: Chocolate, Hazelnuts, Buttermilk