Nutella Lovers Brownies

Nutella Lovers Brownies - A Decadent Delight
Indulge in the ultimate chocolatey treat with our Nutella Lovers Brownies recipe. These rich and fudgy brownies are loaded with the irresistible flavor of Nutella, making them a must-try for any chocolate lover.

Ingredients (serves 12):

- 1 cup unsalted butter, melted
- 2 cups granulated sugar
- 1 cup Nutella
- 4 large eggs
- 1 teaspoon vanilla extract
- 1 cup all-purpose flour
- 1/2 cup cocoa powder
- 1/2 teaspoon salt
- 1/2 cup chocolate chips

Cooking Tips:

- Use room temperature eggs for best results.
- Don't overmix the batter, as this can result in tough brownies.
- Allow the brownies to cool completely before cutting into them.

Instructions:

1. Preheat your oven to 350°F (175°C) and line a 9x13 inch baking pan with parchment paper.
2. In a large mixing bowl, whisk together the melted butter, sugar, and Nutella until smooth.
3. Add in the eggs and vanilla extract, and whisk until well combined.
4. In a separate bowl, sift together the flour, cocoa powder, and salt.
5. Gradually add the dry ingredients to the wet mixture, stirring until just combined.
6. Fold in the chocolate chips.
7. Pour the batter into the prepared pan and smooth out the top with a spatula.
8. Bake for 25-30 minutes, or until a toothpick inserted into the center comes out clean.
9. Allow the brownies to cool completely in the pan before cutting into squares.
Appearance and Taste:
These Nutella Lovers Brownies are a sight to behold, with their rich, dark color and fudgy texture. The Nutella adds a deliciously nutty flavor that perfectly complements the chocolatey goodness of the brownies. Each bite is a decadent delight that will leave you wanting more.
Type: Dessert, Brownies
Main Ingredients: Nutella, Chocolate, Eggs