Nutella Cheesecake Bars

Nutella Cheesecake Bars - A Decadent Dessert Delight
Indulge in the heavenly taste of Nutella Cheesecake Bars, a perfect dessert for any occasion. These bars are a delightful combination of creamy cheesecake and rich Nutella spread, making them a treat for your taste buds.

Ingredients (for 12 servings):

- 1 1/2 cups graham cracker crumbs
- 1/4 cup granulated sugar
- 1/2 cup unsalted butter, melted
- 16 oz cream cheese, softened
- 1/2 cup granulated sugar
- 2 large eggs
- 1 tsp vanilla extract
- 1 cup Nutella spread

Cooking Tips:

- Use room temperature cream cheese to ensure a smooth and creamy texture.
- Line the baking dish with parchment paper for easy removal and clean-up.
- Allow the bars to cool completely before slicing to ensure they hold their shape.

Instructions:

1. Preheat the oven to 350°F.
2. In a mixing bowl, combine graham cracker crumbs, sugar, and melted butter. Mix well and press the mixture into the bottom of a 9x13 inch baking dish.
3. In a separate mixing bowl, beat cream cheese and sugar until smooth. Add eggs and vanilla extract, and beat until well combined.
4. Pour the cheesecake mixture over the graham cracker crust.
5. Drop spoonfuls of Nutella over the cheesecake mixture and swirl with a knife.
6. Bake for 25-30 minutes or until the edges are lightly golden and the center is set.
7. Allow the bars to cool completely before slicing into squares.
Appearance and Taste:
Nutella Cheesecake Bars are a beautiful golden brown color with swirls of Nutella throughout. The bars have a creamy and smooth texture with a rich and decadent flavor. The graham cracker crust adds a nice crunch to the bars, making them a perfect balance of textures.
Type of Dish: Dessert Bars
Main Ingredients: Cream Cheese, Nutella, Graham Crackers