Nutella Brownie Bars

Nutella Brownie Bars are a delicious and indulgent dessert that will satisfy any sweet tooth. These bars are made with a rich and fudgy brownie base, swirled with creamy Nutella and topped with a layer of chocolate chips. This recipe is perfect for any occasion, whether you're looking for a quick and easy dessert to serve at a party or a special treat for yourself.

To make these Nutella Brownie Bars, you will need the following ingredients:

- 1 cup unsalted butter, melted
- 2 cups granulated sugar
- 1 cup unsweetened cocoa powder
- 1 teaspoon salt
- 1 teaspoon baking powder
- 1 tablespoon vanilla extract
- 4 large eggs
- 1 1/2 cups all-purpose flour
- 1/2 cup Nutella
- 1/2 cup chocolate chips

To begin, preheat your oven to 350°F and line a 9x13 inch baking pan with parchment paper. In a large mixing bowl, whisk together the melted butter, sugar, cocoa powder, salt, baking powder, and vanilla extract until smooth. Add in the eggs one at a time, whisking well after each addition. Gradually stir in the flour until just combined.
Pour the brownie batter into the prepared pan and smooth it out into an even layer. Drop spoonfuls of Nutella onto the batter and use a knife to swirl it around. Sprinkle the chocolate chips on top.
Bake the Nutella Brownie Bars for 25-30 minutes, or until a toothpick inserted into the center comes out clean. Allow the bars to cool completely in the pan before slicing and serving.
These Nutella Brownie Bars are the perfect combination of rich, chocolatey brownie and creamy Nutella. The chocolate chips add an extra layer of decadence and crunch. These bars are best served warm with a scoop of vanilla ice cream on top.
Type: Dessert Bars
Ingredients: Butter, Sugar, Cocoa Powder, Nutella, Chocolate Chips