Nutella Banana Pastries
Nutella Banana Pastries - A Delicious Treat for Any Time of Day
If you're looking for a sweet and satisfying treat, look no further than Nutella Banana Pastries. These delectable pastries are the perfect combination of creamy Nutella and ripe bananas, all wrapped up in a flaky pastry shell. They're easy to make and perfect for any time of day, whether you're looking for a quick breakfast or a tasty dessert.
To make Nutella Banana Pastries, you'll need the following ingredients:
- 1 sheet of puff pastry, thawed
- 1/2 cup Nutella
- 2 ripe bananas, sliced
- 1 egg, beaten
To start, preheat your oven to 400 degrees F. Roll out the puff pastry on a floured surface and cut it into 6 equal squares. Spread a tablespoon of Nutella onto each square, leaving a small border around the edges. Top each square with a few slices of banana.
Fold the pastry squares in half to create triangles, then use a fork to crimp the edges and seal the pastries. Brush the tops of the pastries with the beaten egg, then bake for 15-20 minutes, or until golden brown.
When the pastries are done, remove them from the oven and let them cool for a few minutes before serving. They should be crispy on the outside and soft and gooey on the inside, with a delicious combination of Nutella and banana flavors.
Nutella Banana Pastries are the perfect treat for any occasion, whether you're looking for a quick breakfast or a tasty dessert. They're easy to make and always a crowd-pleaser, so give them a try today!
Type: Pastry Dessert
Ingredients:
- Puff pastry
- Nutella
- Bananas