Mustard Seed and Herb-Crusted Perfection

Mustard Seed and Herb-Crusted Perfection is a delectable dish that is sure to tantalize your taste buds. This dish is a perfect blend of flavors and textures that will leave you craving for more. The key ingredient in this dish is the mustard seed, which adds a unique flavor and texture to the dish.

To make this dish, you will need the following ingredients per serving:

- 1 6-ounce salmon fillet
- 1 tablespoon Dijon mustard
- 1 tablespoon whole-grain mustard
- 1 tablespoon chopped fresh herbs (such as parsley, thyme, and rosemary)
- 1 tablespoon crushed mustard seeds
- Salt and pepper to taste

To start, preheat your oven to 400°F. Line a baking sheet with parchment paper. In a small bowl, mix together the Dijon mustard, whole-grain mustard, chopped herbs, and crushed mustard seeds. Season the salmon fillet with salt and pepper, then spread the mustard mixture over the top of the fillet.
Place the salmon fillet on the prepared baking sheet and bake for 12-15 minutes, or until the salmon is cooked through and the crust is golden brown. Serve immediately.
This dish is a perfect combination of flavors and textures. The mustard seed and herb crust adds a crunchy texture to the dish, while the salmon is tender and flaky. The Dijon and whole-grain mustard add a tangy flavor to the dish, while the fresh herbs add a fresh and aromatic flavor.
Mustard Seed and Herb-Crusted Perfection is a perfect dish for any occasion. It is easy to make, delicious, and healthy. This dish is perfect for those who are looking for a healthy and flavorful meal. It is a great source of protein and omega-3 fatty acids.
Type of dish: Seafood Entree
Main ingredients: Salmon, Mustard Seeds, Herbs