Mummy Hot Dogs

Mummy Hot Dogs - A Spooky Delight for Halloween!
Looking for a fun and spooky dish to serve at your Halloween party? Look no further than these delicious Mummy Hot Dogs! This dish is perfect for kids and adults alike, and is sure to be a hit with everyone at your party.

To make these Mummy Hot Dogs, you will need the following ingredients:

- 8 hot dogs
- 1 can of refrigerated crescent roll dough
- Mustard or ketchup (optional)

To start, preheat your oven to 375 degrees F. Next, unroll the crescent roll dough and separate it into triangles. Cut each triangle into thin strips, about 1/4 inch wide.
Take each hot dog and wrap it in the strips of dough, leaving a small gap near the top for the "face" of the mummy. Place the wrapped hot dogs on a baking sheet lined with parchment paper.
Bake the Mummy Hot Dogs for 12-15 minutes, or until the dough is golden brown and the hot dogs are heated through. Once they are done, remove them from the oven and let them cool for a few minutes.
To add the finishing touches, use a small amount of mustard or ketchup to create eyes and a mouth on each mummy. Serve the Mummy Hot Dogs warm, and enjoy!
These Mummy Hot Dogs are a fun and easy dish to make for any Halloween party. They are perfect for kids and adults alike, and are sure to be a hit with everyone at your party. So why not give them a try today?
Type: Halloween Appetizer

Ingredients:

- Hot dogs
- Crescent roll dough
- Mustard or ketchup (optional)