Mozzarella and Tomato Bake

Mozzarella and Tomato Bake is a delicious and easy-to-make dish that is perfect for any occasion. This dish is a perfect combination of juicy tomatoes, creamy mozzarella cheese, and flavorful herbs. It is a great way to enjoy the flavors of Italy in a simple and satisfying way.

To make this dish, you will need the following ingredients per serving:

- 1 large tomato, sliced
- 1/2 cup shredded mozzarella cheese
- 1/4 teaspoon dried basil
- 1/4 teaspoon dried oregano
- Salt and pepper to taste

Preheat your oven to 375°F. Arrange the tomato slices in a single layer in a baking dish. Sprinkle the shredded mozzarella cheese over the top of the tomatoes. Sprinkle the dried basil, dried oregano, salt, and pepper over the cheese.
Bake the dish in the preheated oven for 15-20 minutes, or until the cheese is melted and bubbly and the tomatoes are tender. Serve hot and enjoy!
This Mozzarella and Tomato Bake is a perfect appetizer or side dish that is sure to impress your guests. The dish is bursting with flavor and has a beautiful appearance that will make your mouth water. The combination of juicy tomatoes and creamy mozzarella cheese creates a perfect balance of flavors that is both savory and satisfying.
Type: Appetizer/Side Dish

Ingredients:

- Tomato
- Mozzarella Cheese
- Herbs (Basil and Oregano)