Mocha Brownie Bars

Mocha Brownie Bars are a delicious and indulgent dessert that combines the rich flavors of chocolate and coffee. These bars are perfect for any occasion, whether it's a special celebration or a simple treat for yourself.

To make Mocha Brownie Bars, you will need the following ingredients per serving:

- 1/4 cup unsalted butter
- 1/4 cup granulated sugar
- 1/4 cup brown sugar
- 1/4 cup cocoa powder
- 1/4 cup all-purpose flour
- 1/4 teaspoon baking powder
- 1/4 teaspoon salt
- 1 egg
- 1 teaspoon vanilla extract
- 1 tablespoon instant coffee
- 1/4 cup chocolate chips

To start, preheat your oven to 350°F and line a baking dish with parchment paper. In a medium-sized bowl, melt the butter and mix in the granulated sugar and brown sugar until well combined. Add in the cocoa powder, flour, baking powder, and salt, and mix until the batter is smooth.
In a separate bowl, whisk together the egg, vanilla extract, and instant coffee until the coffee has dissolved. Add this mixture to the batter and stir until everything is well combined. Fold in the chocolate chips.
Pour the batter into the prepared baking dish and bake for 20-25 minutes, or until a toothpick inserted into the center comes out clean. Allow the bars to cool completely before slicing and serving.
These Mocha Brownie Bars are the perfect combination of rich chocolate and bold coffee flavors. The appearance of these bars is a beautiful dark brown color with chocolate chips scattered throughout. The texture is soft and chewy, with a slight crunch from the chocolate chips. The taste is a perfect balance of sweet and bitter, with the coffee adding a depth of flavor to the chocolate.
Type: Dessert Bars
Ingredients: Butter, Sugar, Cocoa Powder, Flour, Egg, Instant Coffee, Chocolate Chips.