Mixed Berry Crepes with Whipped Cream

Mixed Berry Crepes with Whipped Cream is a delicious and easy-to-make dessert that is perfect for any occasion. This dish is a combination of sweet and tangy flavors that will leave your taste buds wanting more. The main ingredients of this dish are crepes, mixed berries, and whipped cream.

To make this dish, you will need the following ingredients:

- 1 cup all-purpose flour
- 2 eggs
- 1/2 cup milk
- 1/2 cup water
- 1/4 teaspoon salt
- 2 tablespoons butter, melted
- 1 cup mixed berries (strawberries, blueberries, raspberries)
- 1 cup heavy cream
- 2 tablespoons powdered sugar
- 1 teaspoon vanilla extract

To start, mix together the flour, eggs, milk, water, salt, and melted butter in a large bowl until smooth. Heat a non-stick pan over medium heat and pour in a small amount of batter, swirling the pan to coat the bottom evenly. Cook for about 2 minutes on each side, or until lightly browned. Repeat until all the batter is used up.
Next, whip the heavy cream, powdered sugar, and vanilla extract together until stiff peaks form. Set aside.
To assemble the crepes, place a few mixed berries in the center of each crepe and fold the edges over to create a pocket. Top with a dollop of whipped cream and more mixed berries.
The Mixed Berry Crepes with Whipped Cream are a perfect dessert for any occasion. They are light, fluffy, and bursting with flavor. The crepes are soft and tender, while the mixed berries add a sweet and tangy flavor. The whipped cream is light and airy, adding a creamy texture to the dish. This dish is perfect for a brunch or a special occasion.
Type of dish: Dessert
Main ingredients: Crepes, Mixed Berries, Whipped Cream