Mixed Berry and Almond Crumble Pie with Apples

Mixed Berry and Almond Crumble Pie with Apples is a delicious dessert that combines the sweetness of mixed berries and apples with the nuttiness of almonds. This dish is perfect for any occasion and is sure to impress your guests.

Ingredients:

- 1 pie crust
- 2 cups mixed berries (strawberries, blueberries, raspberries)
- 2 apples, peeled and sliced
- 1/2 cup almond flour
- 1/2 cup oats
- 1/2 cup brown sugar
- 1/2 cup butter, melted
- 1/2 tsp cinnamon
- 1/4 tsp nutmeg
- 1/4 tsp salt

Serves: 8

Cooking Tips:

- Use a pre-made pie crust to save time.
- Mix the crumble ingredients together in a separate bowl before adding to the pie.
- Serve with a scoop of vanilla ice cream for an extra treat.

Instructions:

1. Preheat the oven to 375°F.
2. Roll out the pie crust and place it in a 9-inch pie dish.
3. In a large bowl, mix together the mixed berries and sliced apples.
4. In a separate bowl, mix together the almond flour, oats, brown sugar, melted butter, cinnamon, nutmeg, and salt.
5. Pour the mixed berries and apples into the pie crust.
6. Sprinkle the crumble mixture over the top of the fruit.
7. Bake for 45-50 minutes, or until the crust is golden brown and the fruit is bubbling.
8. Let the pie cool for 10-15 minutes before serving.
Appearance and Taste:
This Mixed Berry and Almond Crumble Pie with Apples is a beautiful dessert with a golden brown crust and a vibrant mix of berries and apples peeking through the crumble topping. The taste is a perfect balance of sweet and tart, with a nutty crunch from the almonds and oats. This dish is sure to be a crowd-pleaser and will leave your guests wanting more.
Type: Dessert Pie
Main Ingredients: Mixed Berries, Apples, Almond Flour