Mint Chocolate Chip Cookies

Mint Chocolate Chip Cookies are a delicious and refreshing treat that will satisfy your sweet tooth. These cookies are perfect for any occasion and are sure to be a hit with your family and friends. In this recipe, we will show you how to make these cookies step-by-step, so you can enjoy them in no time.

Ingredients:

- 1 cup unsalted butter, softened
- 1 cup granulated sugar
- 2 large eggs
- 1 teaspoon vanilla extract
- 2 cups all-purpose flour
- 1/2 cup cocoa powder
- 1 teaspoon baking soda
- 1/2 teaspoon salt
- 1 cup mint chocolate chips

Instructions:

1. Preheat your oven to 350°F (175°C) and line a baking sheet with parchment paper.
2. In a large mixing bowl, cream together the butter and sugar until light and fluffy.
3. Add the eggs and vanilla extract to the bowl and mix until well combined.
4. In a separate bowl, whisk together the flour, cocoa powder, baking soda, and salt.
5. Gradually add the dry ingredients to the wet mixture, mixing until just combined.
6. Fold in the mint chocolate chips.
7. Using a cookie scoop or spoon, drop the dough onto the prepared baking sheet, spacing them about 2 inches apart.
8. Bake for 10-12 minutes or until the edges are set and the centers are slightly soft.
9. Remove from the oven and let the cookies cool on the baking sheet for 5 minutes before transferring them to a wire rack to cool completely.
10. Serve and enjoy!
Appearance and Taste:
These Mint Chocolate Chip Cookies are a beautiful combination of rich chocolate and refreshing mint. The cookies are soft and chewy with a slightly crispy edge, making them the perfect texture. The mint chocolate chips add a burst of flavor that complements the chocolate perfectly. These cookies are sure to be a crowd-pleaser and will leave everyone wanting more.
Type of Dish: Dessert, Cookie

Main Ingredients:

- Butter
- Mint Chocolate Chips
- Cocoa Powder