Mini Ham and Cheese Sliders

Mini Ham and Cheese Sliders are a delicious and easy-to-make appetizer that will leave your guests wanting more. These sliders are perfect for any occasion, whether it's a party, game day, or just a casual get-together. In this recipe, we'll show you how to make Mini Ham and Cheese Sliders that are sure to be a hit.

Ingredients:

- 12 slider buns
- 12 slices of ham
- 12 slices of cheddar cheese
- 1/4 cup butter, melted
- 1 tablespoon Dijon mustard
- 1 tablespoon Worcestershire sauce
- 1 tablespoon poppy seeds
- 1 tablespoon dried minced onion

Instructions:

1. Preheat your oven to 350°F.
2. Cut the slider buns in half and place the bottom halves in a baking dish.
3. Layer each bottom half with a slice of ham and a slice of cheddar cheese.
4. Place the top halves of the slider buns on top of the cheese.
5. In a small bowl, mix together the melted butter, Dijon mustard, Worcestershire sauce, poppy seeds, and dried minced onion.
6. Pour the butter mixture over the top of the slider buns.
7. Cover the baking dish with foil and bake for 10 minutes.
8. Remove the foil and bake for an additional 5-7 minutes, or until the cheese is melted and the tops of the buns are golden brown.
9. Serve hot and enjoy!
Appearance and Taste:
These Mini Ham and Cheese Sliders are a perfect combination of savory ham, melted cheddar cheese, and a buttery, flavorful topping. The buns are soft and slightly crispy on the outside, while the inside is warm and gooey. The poppy seeds and dried minced onion add a nice crunch and flavor to the dish. These sliders are sure to be a crowd-pleaser and will leave your guests wanting more.
Type of Dish: Appetizer
Main Ingredients: Ham, Cheese, Slider Buns