Mini Avocado Pizzas

Mini Avocado Pizzas are a delicious and healthy appetizer that will leave your taste buds wanting more. These bite-sized pizzas are perfect for any occasion and are sure to impress your guests. Made with fresh avocados, tomatoes, and mozzarella cheese, these Mini Avocado Pizzas are a crowd-pleaser.

Ingredients (per serving):

- 1 small avocado
- 1 small tomato
- 1/4 cup shredded mozzarella cheese
- 1/4 teaspoon garlic powder
- Salt and pepper to taste
- Fresh basil leaves for garnish

Cooking Tips:

- Use ripe avocados for the best flavor and texture.
- Slice the tomatoes thinly to ensure even cooking.
- Preheat the oven to 375°F before baking.

Instructions:

1. Cut the avocado in half and remove the pit. Scoop out the flesh and place it in a bowl.
2. Mash the avocado with a fork until it is smooth.
3. Add garlic powder, salt, and pepper to the mashed avocado and mix well.
4. Slice the tomato thinly and set aside.
5. Place mini tortillas on a baking sheet and spread the mashed avocado mixture on top.
6. Top each tortilla with sliced tomatoes and shredded mozzarella cheese.
7. Bake in the preheated oven for 10-12 minutes or until the cheese is melted and bubbly.
8. Garnish with fresh basil leaves and serve hot.
Appearance and Taste:
These Mini Avocado Pizzas are a beautiful combination of green, red, and white colors. The creamy avocado, juicy tomato, and melted mozzarella cheese create a perfect balance of flavors. The crispy tortilla adds a nice crunch to the dish. These Mini Avocado Pizzas are a perfect appetizer for any occasion.
Type of Dish: Appetizer
Main Ingredients: Avocado, Tomato, Mozzarella Cheese