Millys Oatmeal Brownies

Millys Oatmeal Brownies are a delicious and healthy dessert that will satisfy your sweet tooth without the guilt. These brownies are made with wholesome ingredients like oats, almond flour, and coconut sugar, making them a perfect treat for anyone looking for a healthier alternative to traditional brownies.

To make Millys Oatmeal Brownies, you will need the following ingredients:

- 1 cup rolled oats
- 1 cup almond flour
- 1/2 cup coconut sugar
- 1/2 cup cocoa powder
- 1/2 cup coconut oil
- 2 eggs
- 1 tsp vanilla extract
- 1/2 tsp baking powder
- 1/4 tsp salt

This recipe makes 12 servings.
To start, preheat your oven to 350°F and line a 9x9 inch baking dish with parchment paper. In a large mixing bowl, combine the rolled oats, almond flour, coconut sugar, cocoa powder, baking powder, and salt. Mix well.
In a separate bowl, whisk together the eggs, coconut oil, and vanilla extract. Add the wet ingredients to the dry ingredients and mix until well combined.
Pour the batter into the prepared baking dish and bake for 20-25 minutes, or until a toothpick inserted into the center comes out clean. Let the brownies cool for a few minutes before slicing and serving.
Millys Oatmeal Brownies are a perfect combination of chewy and fudgy, with a rich chocolate flavor and a subtle nuttiness from the oats and almond flour. These brownies are a great way to satisfy your sweet tooth while still sticking to your healthy eating goals.
Type: Healthy Dessert
Ingredients: Rolled oats, almond flour, coconut sugar