Middle Eastern-Inspired Hummus

Middle Eastern-Inspired Hummus is a delicious and healthy dip that is perfect for any occasion. This dish is made with chickpeas, tahini, lemon juice, garlic, and olive oil. It is a great source of protein and fiber, making it a perfect snack or appetizer.

To make this Middle Eastern-Inspired Hummus, you will need the following ingredients:

- 1 can of chickpeas (15 oz)
- 1/4 cup of tahini
- 1/4 cup of lemon juice
- 2 cloves of garlic
- 2 tablespoons of olive oil
- Salt and pepper to taste
- Paprika and parsley for garnish

To start, drain and rinse the chickpeas and add them to a food processor. Add the tahini, lemon juice, garlic, and olive oil to the food processor and blend until smooth. If the mixture is too thick, add a little bit of water until you reach your desired consistency. Season with salt and pepper to taste.
Transfer the hummus to a serving bowl and garnish with paprika and parsley. Serve with pita bread, vegetables, or crackers.
This Middle Eastern-Inspired Hummus is a perfect blend of flavors and textures. The chickpeas provide a creamy base, while the tahini adds a nutty flavor. The lemon juice adds a tangy kick, and the garlic adds a savory note. The olive oil adds richness and depth to the dish.
This dish is vegan, gluten-free, and dairy-free, making it a great option for those with dietary restrictions. It is also a great source of protein and fiber, making it a healthy snack or appetizer.
Type: Appetizer/Dip

Ingredients:

- Chickpeas
- Tahini
- Lemon juice
Overall, this Middle Eastern-Inspired Hummus is a delicious and healthy dish that is perfect for any occasion. It is easy to make and can be customized to your liking. Give it a try and impress your guests with this flavorful and nutritious dip!