Microwave Flan

Microwave Flan is a delicious dessert that can be made in just a few minutes. This recipe is perfect for those who want to satisfy their sweet tooth without spending hours in the kitchen. With the keyword 'Microwave Flan', this recipe is sure to be a hit with anyone who loves a good dessert.

Ingredients (per serving):

- 1 egg
- 1/2 cup milk
- 1 tablespoon sugar
- 1/4 teaspoon vanilla extract

Cooking Tips:

- Use a microwave-safe dish that is deep enough to hold the mixture without overflowing.
- Be sure to whisk the ingredients together well to ensure a smooth texture.
- Let the flan cool for a few minutes before serving to allow it to set.

Cooking Process:

1. In a microwave-safe dish, whisk together the egg, milk, sugar, and vanilla extract until well combined.
2. Microwave on high for 1 minute, then stir.
3. Microwave for an additional 30 seconds to 1 minute, or until the flan is set.
4. Let the flan cool for a few minutes before serving.
Appearance and Taste:
This Microwave Flan is a creamy and smooth dessert with a rich vanilla flavor. It has a beautiful golden color and a silky texture that is sure to impress. The taste is sweet and satisfying, making it the perfect end to any meal.
Type of Dish: Dessert
Main Ingredients: Egg, Milk, Sugar