Merry and Bright Brownie Caps

Merry and Bright Brownie Caps are the perfect dessert to add some festive cheer to your holiday season. These delicious treats are a combination of rich chocolate brownies and colorful candy toppings, making them a feast for both the eyes and the taste buds.

To make Merry and Bright Brownie Caps, you will need the following ingredients per serving:

- 1/4 cup all-purpose flour
- 1/4 cup unsweetened cocoa powder
- 1/4 teaspoon baking powder
- 1/4 teaspoon salt
- 1/4 cup unsalted butter, melted
- 1/2 cup granulated sugar
- 1 large egg
- 1/2 teaspoon vanilla extract
- Assorted candy toppings (such as M&Ms, sprinkles, and crushed candy canes)

To start, preheat your oven to 350°F and line a muffin tin with paper liners. In a medium bowl, whisk together the flour, cocoa powder, baking powder, and salt. In a separate large bowl, whisk together the melted butter and sugar until well combined. Add in the egg and vanilla extract, and whisk until smooth.
Next, add the dry ingredients to the wet ingredients and stir until just combined. Spoon the batter into the prepared muffin tin, filling each cup about 2/3 of the way full.
Bake the brownie caps for 12-15 minutes, or until a toothpick inserted into the center comes out clean. Remove from the oven and immediately press your desired candy toppings into the tops of the brownies. Allow the brownie caps to cool completely in the muffin tin before removing and serving.
These Merry and Bright Brownie Caps are the perfect combination of rich chocolate and festive candy toppings. They are sure to be a hit at any holiday gathering, and are easy enough to make that you can whip up a batch whenever the mood strikes.
Type: Dessert
Ingredients: Flour, cocoa powder, baking powder, butter, sugar, egg, vanilla extract, candy toppings.