Melted Cheese Soirée

Melted Cheese Soirée is a delicious and easy-to-make appetizer that is perfect for any occasion. This dish is a crowd-pleaser and will leave your guests wanting more. To make this dish, you will need the following ingredients:

- 1 baguette, sliced
- 1 cup shredded cheddar cheese
- 1 cup shredded mozzarella cheese
- 1/2 cup grated Parmesan cheese
- 1/4 cup mayonnaise
- 1/4 cup sour cream
- 1/4 cup chopped green onions
- 1/4 cup chopped fresh parsley
- 1/4 teaspoon garlic powder
- Salt and pepper to taste

To start, preheat your oven to 350°F. Arrange the sliced baguette on a baking sheet and bake for 5-7 minutes until lightly toasted. In a mixing bowl, combine the cheddar cheese, mozzarella cheese, Parmesan cheese, mayonnaise, sour cream, green onions, parsley, garlic powder, salt, and pepper. Mix well until all ingredients are fully incorporated.
Spread the cheese mixture evenly over the toasted baguette slices. Return the baking sheet to the oven and bake for an additional 10-12 minutes until the cheese is melted and bubbly. Remove from the oven and let cool for a few minutes before serving.
The Melted Cheese Soirée is a perfect appetizer for any occasion. It is a combination of three types of cheese that are melted to perfection and spread over toasted baguette slices. The dish is creamy, cheesy, and has a hint of garlic that adds a burst of flavor. The green onions and parsley add a fresh and vibrant touch to the dish. This appetizer is perfect for any party or gathering and is sure to be a hit with your guests.
Type: Appetizer
Ingredients: Baguette, Cheddar Cheese, Mozzarella Cheese, Parmesan Cheese
Cooking Tips: Toast the baguette slices before spreading the cheese mixture to ensure a crispy texture. Use a mixture of different cheeses to add depth of flavor.